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Mechanisms by Which Probiotic Bacteria Attenuate the Risk of Hepatocellular Carcinoma
Hepatocellular carcinoma (HCC) is the most common primary liver cancer and the second leading cause of cancer-related deaths worldwide. Chronic infections with hepatitis B virus (HBV) and hepatitis C virus (HCV), alcoholic liver disease (ALD), and non-alcoholic fatty liver disease (NAFLD)/non-alcoho...
Guardat en:
| Publicat a: | Int J Mol Sci |
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| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2021
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7961993/ https://ncbi.nlm.nih.gov/pubmed/33807605 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms22052606 |
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