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Disease-Suppressive Soils—Beyond Food Production: a Critical Review
In the pursuit of higher food production and economic growth and increasing population, we have often jeopardized natural resources such as soil, water, vegetation, and biodiversity at an alarming rate. In this process, wider adoption of intensive farming practices, namely changes in land use, imbal...
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| Publicado no: | J Soil Sci Plant Nutr |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer International Publishing
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7953945/ https://ncbi.nlm.nih.gov/pubmed/33746349 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s42729-021-00451-x |
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