Healthful dietary patterns and risk of end-stage kidney disease: the Singapore Chinese Health Study

BACKGROUND: Although adherence to healthful dietary patterns has been associated with a lower risk of kidney function decline in Western populations, evidence in Asian populations remains scanty. OBJECTIVES: We examined predefined dietary patterns, namely, the Alternate Healthy Eating Index-2010 (AH...

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Опубликовано в: :Am J Clin Nutr
Главные авторы: Geng, Ting-Ting, Jafar, Tazeen H, Neelakantan, Nithya, Yuan, Jian-Min, van Dam, Rob M, Koh, Woon-Puay
Формат: Artigo
Язык:Inglês
Опубликовано: Oxford University Press 2020
Предметы:
Original Research Communications
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7948892/
https://ncbi.nlm.nih.gov/pubmed/33381807
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ajcn/nqaa348
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