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Genetic Parameters and Genome-Wide Association Studies of Quality Traits Characterised Using Imaging Technologies in Rainbow Trout, Oncorhynchus mykiss

One of the top priorities of the aquaculture industry is the genetic improvement of economically important traits in fish, such as those related to processing and quality. However, the accuracy of genetic evaluations has been hindered by a lack of data on such traits from a sufficiently large popula...

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Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Front Genet
Egile Nagusiak: Blay, Carole, Haffray, Pierrick, Bugeon, Jérôme, D’Ambrosio, Jonathan, Dechamp, Nicolas, Collewet, Guylaine, Enez, Florian, Petit, Vincent, Cousin, Xavier, Corraze, Geneviève, Phocas, Florence, Dupont-Nivet, Mathilde
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Frontiers Media S.A. 2021
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7937956/
https://ncbi.nlm.nih.gov/pubmed/33692832
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fgene.2021.639223
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