APA aipamena

Boerboom, G., Busink, R., Smits, C., van Harn, J., & Bikker, P. (2020). Effect of L-glutamic acid N,N-diacetic acid on the availability of dietary zinc in broiler chickens. Poult Sci.

Chicago Style aipamena

Boerboom, Gavin, Ronald Busink, Coen Smits, Jan van Harn, and Paul Bikker. "Effect of L-glutamic Acid N,N-diacetic Acid On the Availability of Dietary Zinc in Broiler Chickens." Poult Sci 2020.

MLA aipamena

Boerboom, Gavin, et al. "Effect of L-glutamic Acid N,N-diacetic Acid On the Availability of Dietary Zinc in Broiler Chickens." Poult Sci 2020.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.