Oliver-Ortega, H., Geng, S., Espinach, F. X., Oksman, K., & Vilaseca, F. (2021). Bacterial Cellulose Network from Kombucha Fermentation Impregnated with Emulsion-Polymerized Poly(methyl methacrylate) to Form Nanocomposite. Polymers (Basel).
Citação norma ChicagoOliver-Ortega, Helena, Shiyu Geng, Francesc Xavier Espinach, Kristiina Oksman, and Fabiola Vilaseca. "Bacterial Cellulose Network From Kombucha Fermentation Impregnated With Emulsion-Polymerized Poly(methyl Methacrylate) to Form Nanocomposite." Polymers (Basel) 2021.
MLA citiranjeOliver-Ortega, Helena, et al. "Bacterial Cellulose Network From Kombucha Fermentation Impregnated With Emulsion-Polymerized Poly(methyl Methacrylate) to Form Nanocomposite." Polymers (Basel) 2021.
Opozorilo: Ti citati niso vedno 100% točni.