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Recent applications of plant cell culture technology in cosmetics and foods
Plants have been used as the main source of phytochemicals with nutritional, medicinal, cultural and cosmetic applications since times immemorial. Nowadays, achieving sustainable development, global climate change, restricted access to fresh water, limited food supply and growing energy demands are...
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| Publié dans: | Eng Life Sci |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
John Wiley and Sons Inc.
2020
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7923559/ https://ncbi.nlm.nih.gov/pubmed/33716606 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/elsc.202000078 |
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