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Characterization of a Yellow Laccase from Botrytis cinerea 241
Typical laccases have four copper atoms, which form three different copper centers, of which the T1 copper is responsible for the blue color of the enzyme and gives it a characteristic absorbance around 610 nm. Several laccases have unusual spectral properties and are referred to as yellow or white...
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| Publicado no: | J Fungi (Basel) |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7922139/ https://ncbi.nlm.nih.gov/pubmed/33671199 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/jof7020143 |
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