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Food Safety When Eating Out—Perspectives of Young Adult Consumers in Poland and Turkey—A Pilot Study
Food safety is perceived differently by consumers in different countries. The objective of this study was to examine the experience of young adults regarding the safety of meals eaten outside the home in Poland and Turkey. Questionnaire surveys were conducted on a group of 400 young adults. The find...
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| Veröffentlicht in: | Int J Environ Res Public Health |
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| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2021
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7919473/ https://ncbi.nlm.nih.gov/pubmed/33672059 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph18041884 |
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