Carregant...

Food Innovation Adoption and Organic Food Consumerism—A Cross National Study between Malaysia and Hungary

In order to meet the rising global demand for food and to ensure food security in line with the United Nation’s Sustainable Development Goal 2, technological advances have been introduced in the food production industry. The organic food industry has benefitted from advances in food technology and i...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Foods
Autors principals: Jeyakumar Nathan, Robert, Soekmawati, Victor, Vijay, Popp, József, Fekete-Farkas, Mária, Oláh, Judit
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2021
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7915773/
https://ncbi.nlm.nih.gov/pubmed/33562411
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10020363
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!