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Antioxidant and α-glucosidase inhibitory activities of eight neglected fruit extracts and UHPLC-MS/MS profile of the active extracts

The 70% ethanolic extracts from eight neglected fruits; Muntingia calabura, Leucaena leucocephala, Spondias dulcis, Syzygium jambos, Mangifera caesia, Ardisia elliptica, Cynometra cauliflora and Ficus auriculata were evaluated for their 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging, α...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Food Sci Biotechnol
Hauptverfasser: Mohamed Yunus, Siti Norhamimah, Abas, Faridah, Jaafar, Ahmad Haniff, Azizan, Awanis, Zolkeflee, Nur Khaleeda Zulaikha, Abd Ghafar, Siti Zulaikha
Format: Artigo
Sprache:Inglês
Veröffentlicht: Springer Singapore 2021
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7914318/
https://ncbi.nlm.nih.gov/pubmed/33732510
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-020-00856-x
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