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An automatic electronic instrument for accurate measurements of food volume and density
OBJECTIVE: Accurate measurements of food volume and density are often required as ‘gold standards’ for calibration of image-based dietary assessment and food database development. Currently, there is no specialised laboratory instrument for these measurements. We present the design of a new volume o...
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| Опубликовано в: : | Public Health Nutr |
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| Главные авторы: | , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Cambridge University Press
2021
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7914281/ https://ncbi.nlm.nih.gov/pubmed/32854804 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S136898002000275X |
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