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Olatunde, Oladipupo Odunayo, Avtar Singh, Khursheed Ahmad Shiekh, Pornpot Nuthong, and Soottawat Benjakul. "Effect of High Voltage Cold Plasma On Oxidation, Physiochemical, and Gelling Properties of Myofibrillar Protein Isolate From Asian Sea Bass (Lates Calcarifer)." Foods 2021.

Olatunde, Oladipupo Odunayo, et al. "Effect of High Voltage Cold Plasma On Oxidation, Physiochemical, and Gelling Properties of Myofibrillar Protein Isolate From Asian Sea Bass (Lates Calcarifer)." Foods 2021.