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Bacteriocins in the Era of Antibiotic Resistance: Rising to the Challenge
Decades of antibiotic misuse in clinical settings, animal feed, and within the food industry have led to a concerning rise in antibiotic-resistant bacteria. Every year, antimicrobial-resistant infections cause 700,000 deaths, with 10 million casualties expected by 2050, if this trend continues. Henc...
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| Опубликовано в: : | Pharmaceutics |
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| Главные авторы: | , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2021
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7912925/ https://ncbi.nlm.nih.gov/pubmed/33540560 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/pharmaceutics13020196 |
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