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Higher HEI-2015 Score Is Associated with Reduced Risk of Depression: Result from NHANES 2005–2016
Globally, the total estimated number of people living with depression increased by 18.4% between 2005 and 2015, with the prevalence being 4.8% in 2015. Many nutrient and diet patterns are proven to be correlated to depression, so we conducted this analysis to explore whether the Healthy Eating Index...
Guardat en:
| Publicat a: | Nutrients |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2021
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7911826/ https://ncbi.nlm.nih.gov/pubmed/33503826 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13020348 |
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