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Dopamine in Health and Disease: Much More Than a Neurotransmitter
Dopamine is derived from an amino acid, phenylalanine, which must be obtained through the diet. Dopamine, known primarily to be a neurotransmitter involved in almost any higher executive action, acts through five types of G-protein-coupled receptors. Dopamine has been studied extensively for its neu...
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| Foilsithe in: | Biomedicines |
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| Main Authors: | , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
MDPI
2021
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7911410/ https://ncbi.nlm.nih.gov/pubmed/33499192 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biomedicines9020109 |
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