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Western Diet Consumption During Development: Setting the Stage for Neurocognitive Dysfunction

The dietary pattern in industrialized countries has changed substantially over the past century due to technological advances in agriculture, food processing, storage, marketing, and distribution practices. The availability of highly palatable, calorically dense foods that are shelf-stable has facil...

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Bibliografiska uppgifter
I publikationen:Front Neurosci
Huvudupphovsmän: Tsan, Linda, Décarie-Spain, Léa, Noble, Emily E., Kanoski, Scott E.
Materialtyp: Artigo
Språk:Inglês
Publicerad: Frontiers Media S.A. 2021
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC7902933/
https://ncbi.nlm.nih.gov/pubmed/33642988
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnins.2021.632312
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