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Polar lipidomic profile shows Chlorococcum amblystomatis as a promising source of value-added lipids
There is a growing trend to explore microalgae as an alternative resource for the food, feed, pharmaceutical, cosmetic and fuel industry. Moreover, the polar lipidome of microalgae is interesting because of the reports of bioactive polar lipids which could foster new applications for microalgae. In...
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| Vydáno v: | Sci Rep |
|---|---|
| Hlavní autoři: | , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Nature Publishing Group UK
2021
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7902829/ https://ncbi.nlm.nih.gov/pubmed/33623097 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-021-83455-y |
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