Perceptions and determinants of healthy eating for people with HIV in the Dominican Republic who experience food insecurity

OBJECTIVE: The current study aimed to understand how moderate and severe food-insecure people living with HIV (PLHIV) in the Dominican Republic perceive a healthy diet and explore facilitators and barriers to engaging in healthy dietary behaviours as a means of HIV self-management. DESIGN: We conduc...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Public Health Nutr
Egile Nagusiak: Wallace, Deshira D, Payán, Denise D, Then-Paulino, Amarilis, Armenta, Gabriela, Fulcar, María Altagracia, Acevedo, Ramón, Derose, Kathryn P
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Cambridge University Press 2020
Gaiak:
Research Paper
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7902734/
https://ncbi.nlm.nih.gov/pubmed/32830629
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980020002694
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