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Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review
OBJECTIVE: The vaginal microbiota in bacterial vaginosis (BV) typically has low abundance of lactic acid producing lactobacilli. Lactic acid has properties that may make it effective for treating BV and/or restoring an optimal lactobacillus-dominated vaginal microbiota. We conducted a systematic rev...
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| Publicado no: | PLoS One |
|---|---|
| Main Authors: | , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7877752/ https://ncbi.nlm.nih.gov/pubmed/33571286 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0246953 |
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