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Genetic loci regulating cadmium content in rice grains
It has been estimated that up to 90% of human exposure to cadmium is through food, and that cadmium within rice grains can be a major contributor to that dietary source. In this study genome wide association mapping was conducted on the Bengal and Assam Aus Panel (BAAP) of rice to identify quantitat...
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| Publicat a: | Euphytica |
|---|---|
| Autors principals: | , , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Springer Netherlands
2021
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7875855/ https://ncbi.nlm.nih.gov/pubmed/33627887 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10681-020-02752-1 |
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