Menni, C., Louca, P., Berry, S. E., Vijay, A., Astbury, S., Leeming, E. R., . . . Valdes, A. M. (2021). High intake of vegetables is linked to lower white blood cell profile and the effect is mediated by the gut microbiome. BMC Med.
Chicago ZitierstilMenni, Cristina, et al. "High Intake of Vegetables Is Linked to Lower White Blood Cell Profile and the Effect Is Mediated By the Gut Microbiome." BMC Med 2021.
MLA ZitierstilMenni, Cristina, et al. "High Intake of Vegetables Is Linked to Lower White Blood Cell Profile and the Effect Is Mediated By the Gut Microbiome." BMC Med 2021.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.