Medical Nutrition Therapy Access in CKD: A Cross-sectional Survey of Patients and Providers

RATIONALE & OBJECTIVE: Nutrition management can slow the progression of chronic kidney disease (CKD) and help manage complications of CKD, but few individuals with CKD receive medical nutrition therapy before initiating dialysis. This study aimed to identify knowledge, attitudes, experiences, an...

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Publicat a:Kidney Med
Autors principals: Jimenez, Elizabeth Yakes, Kelley, Kathryn, Schofield, Marsha, Brommage, Deborah, Steiber, Alison, Abram, Jenica K., Kramer, Holly
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2020
Matèries:
Original Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7873758/
https://ncbi.nlm.nih.gov/pubmed/33604538
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.xkme.2020.09.005
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