Prevalence and persistence of smell and taste dysfunction in COVID-19; how should dental practices apply diagnostic criteria?

Lignende værker

• Smell and taste dysfunction in patients with COVID-19
  af: Xydakis, Michael S, et al.
  Udgivet: (2020)
• Nutrition and taste and smell dysfunction
  af: Kershaw, Jonathan C., et al.
  Udgivet: (2018)
• Prevalence of Taste and Smell Dysfunction in Coronavirus Disease 2019
  af: Mercante, Giuseppe, et al.
  Udgivet: (2020)
• Treatment Recommendations for Persistent Smell and Taste Dysfunction Following COVID-19—The Coming Deluge
  af: Levy, Joshua M.
  Udgivet: (2020)
• How valid are current diagnostic criteria for dental erosion?
  af: Ganss, Carolina
  Udgivet: (2008)