A carregar...

Family Perceptions of a Cooking and Nutrition Program for Low-Income Children and Adolescents

Background. Flint Kids Cook, a nutrition and culinary program for children and adolescents, was created in October 2017 to address health concerns among youth and families in a low-income, urban community. In this study, researchers examined family experiences with the 6-week, chef-led program, whic...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Glob Pediatr Health
Main Authors: Saxe-Custack, Amy, Goldsworthy, Mallory, Lofton, Heather Claire, Hanna-Attisha, Mona, Nweke, Onyinye
Formato: Artigo
Idioma:Inglês
Publicado em: SAGE Publications 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7868466/
https://ncbi.nlm.nih.gov/pubmed/33614838
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/2333794X21989525
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!