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Effects of 20(S)-hydroxycholesterol on satellite cell proliferation and differentiation of broilers

In the modern poultry industry, with increasing product demand, muscle growth rate and meat yield in chickens have tremendously changed. Understanding the regulation of muscle development is important to maintain efficient growth and development in meat-type chickens. 20(S)-hydroxycholesterol (20S)...

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Bibliografski detalji
Izdano u:Poult Sci
Glavni autori: Tompkins, Yuguo H., Su, Shengchen, Velleman, Sandra G., Kim, Woo Kyun
Format: Artigo
Jezik:Inglês
Izdano: Elsevier 2020
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7858162/
https://ncbi.nlm.nih.gov/pubmed/33518099
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2020.10.032
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