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Development of an Efficient Transformation System for Halotolerant Yeast Debaryomyces hansenii CBS767
Debaryomyces hansenii is one of the most osmotolerant and halotolerant yeasts. Further, its association with traditional cheese and meat products imparting special flavors to these products project this yeast with enormous biotechnological potential in the agrofood sector. However, lack of an effici...
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| Yayımlandı: | Bio Protoc |
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| Asıl Yazarlar: | , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Bio-Protocol
2019
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7854214/ https://ncbi.nlm.nih.gov/pubmed/33654853 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.21769/BioProtoc.3352 |
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