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Isoflavone-enriched whole soy milk powder stimulates osteoblast differentiation
Functional foods with high nutritive values and potential therapeutic potential is a prerequisite for today’s ailing world. Soybeans exert beneficial effects on human health. It contains plentiful polyunsaturated fatty acids and dietary fibers along with several isoflavonoids having bioactivity for...
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| Publicado no: | J Food Sci Technol |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer India
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7847911/ https://ncbi.nlm.nih.gov/pubmed/33568853 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-020-04572-6 |
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