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Professional competencies and public health content in the human nutrition and dietetics degree program: A qualitative study based on experts' consensus
OBJECTIVE: To gather consensus on professional competencies and basic public health content for the degree program in Human Nutrition and Dietetics (HND). DESIGN: In 2018, the Fifth Meeting of University Public Health Professors took place in Zaragoza (Spain). Fourteen lecturers in the HND degree pr...
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| Udgivet i: | PLoS One |
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| Main Authors: | , , , , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Public Library of Science
2021
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7845966/ https://ncbi.nlm.nih.gov/pubmed/33513203 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0246268 |
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