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Pipecolic Acid Quantification Using Gas Chromatography-coupled Mass Spectrometry
Pipecolic acid (Pip), a non-proteinacious product of lysine catabolism, is an important regulator of immunity in plants and humans alike. For instance, Pip accumulation is associated with the genetic disorder Zellweger syndrome, chronic liver diseases, and pyridoxine-dependent epilepsy in humans. In...
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| Izdano u: | Bio Protoc |
|---|---|
| Glavni autori: | , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Bio-Protocol
2020
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7842309/ https://ncbi.nlm.nih.gov/pubmed/33659490 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.21769/BioProtoc.3841 |
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