APA način citiranja

Goto, T., Shimamoto, S., Takaya, M., Sato, S., Takahashi, K., Nishimura, K., . . . Ijiri, D. (2021). Impact on genetic differences among various chicken breeds on free amino acid contents of egg yolk and albumen. Sci Rep.

Čikaški stil citiranja

Goto, Tatsuhiko, et al. "Impact On Genetic Differences Among Various Chicken Breeds On Free Amino Acid Contents of Egg Yolk and Albumen." Sci Rep 2021.

MLA način citiranja

Goto, Tatsuhiko, et al. "Impact On Genetic Differences Among Various Chicken Breeds On Free Amino Acid Contents of Egg Yolk and Albumen." Sci Rep 2021.