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Strategies for Reducing Salt and Sugar Intakes in Individuals at Increased Cardiometabolic Risk
Non-communicable diseases (NCDs) are the first causes of death worldwide. Reduction in the dietary intake of salt and sugars is important lifestyle advice that is useful for NCD prevention. However, the simple recommendations of reducing salt and sugars by healthcare professionals are often ineffect...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7835960/ https://ncbi.nlm.nih.gov/pubmed/33478028 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13010279 |
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