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Intake of dietary fat and fat subtypes and risk of premenstrual syndrome in the Nurses’ Health Study II
Approximately 8–20% of reproductive-aged women experience premenstrual syndrome (PMS), substantially impacting quality of life. Women with PMS are encouraged to reduce fat intake to alleviate symptoms; however, its role in PMS development is unclear. We evaluated the association between dietary fat...
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| 出版年: | Br J Nutr |
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| 主要な著者: | , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2017
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7830828/ https://ncbi.nlm.nih.gov/pubmed/29189192 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114517002690 |
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