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Curcumin, Quercetin, Catechins and Metabolic Diseases: The Role of Gut Microbiota
Polyphenols (PPs) are the naturally occurring bioactive components in fruits and vegetables, and they are the most abundant antioxidant in the human diet. Studies are suggesting that ingestion of PPs might be helpful to ameliorate metabolic syndromes that may contribute in the prevention of several...
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| Publicado en: | Nutrients |
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| Autores principales: | , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7828240/ https://ncbi.nlm.nih.gov/pubmed/33445760 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13010206 |
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