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Dietary l-carnitine Supplementation Modifies the Lipopolysaccharide-Induced Acute Phase Reaction in Dairy Cows
SIMPLE SUMMARY: l-carnitine might limit the mitochondrial energy generation from fatty acids, particularly in periods of enhanced energy requirement such as during lipopolysaccharide (LPS) mediated innate immune responses. This study examined the influence of a dietary l-carnitine supplementation on...
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| I publikationen: | Animals (Basel) |
|---|---|
| Huvudupphovsmän: | , , , , , , , , , , , , , , , , , , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
MDPI
2021
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7828073/ https://ncbi.nlm.nih.gov/pubmed/33435209 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani11010136 |
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