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Smallholder Farmers’ Practices and African Indigenous Vegetables Affect Soil Microbial Biodiversity and Enzyme Activities in Lake Naivasha Basin, Kenya
SIMPLE SUMMARY: Smallholder farmers in Sub-Saharan Africa (SSA) are food insecure. Underexploited African indigenous vegetables (AIVs) are consumed locally without being considered a primary source of food and income. However, AIVs hold great potential for the future challenges of food security and...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Biology (Basel) |
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| Κύριοι συγγραφείς: | , , , , , , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
MDPI
2021
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7826984/ https://ncbi.nlm.nih.gov/pubmed/33440642 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biology10010044 |
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