Proanthocyanidins and Flavan-3-Ols in the Prevention and Treatment of Periodontitis—Antibacterial Effects

Flavan-3-ols and their oligomeric forms called proanthocyanidins are polyphenolic compounds occurring in several foodstuffs and in many medicinal herbs. Their consumption is associated with numerous health benefits. They exhibit antioxidant, anti-inflammatory, cytoprotective, as well as antimicrobia...

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Sparad:
Bibliografiska uppgifter
I publikationen:Nutrients
Huvudupphovsmän: Nawrot-Hadzik, Izabela, Matkowski, Adam, Hadzik, Jakub, Dobrowolska-Czopor, Barbara, Olchowy, Cyprian, Dominiak, Marzena, Kubasiewicz-Ross, Paweł
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2021
Ämnen:
Review
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC7825738/
https://ncbi.nlm.nih.gov/pubmed/33430257
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13010165
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