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Proanthocyanidins and Flavan-3-Ols in the Prevention and Treatment of Periodontitis—Antibacterial Effects

Flavan-3-ols and their oligomeric forms called proanthocyanidins are polyphenolic compounds occurring in several foodstuffs and in many medicinal herbs. Their consumption is associated with numerous health benefits. They exhibit antioxidant, anti-inflammatory, cytoprotective, as well as antimicrobia...

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Détails bibliographiques
Publié dans:Nutrients
Auteurs principaux: Nawrot-Hadzik, Izabela, Matkowski, Adam, Hadzik, Jakub, Dobrowolska-Czopor, Barbara, Olchowy, Cyprian, Dominiak, Marzena, Kubasiewicz-Ross, Paweł
Format: Artigo
Langue:Inglês
Publié: MDPI 2021
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7825738/
https://ncbi.nlm.nih.gov/pubmed/33430257
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13010165
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