El-Housseiny, G. S., Ibrahim, A. A., Yassien, M. A., & Aboshanab, K. M. (2021). Production and statistical optimization of Paromomycin by Streptomyces rimosus NRRL 2455 in solid state fermentation. BMC Microbiol.
Chicago Style CitationEl-Housseiny, Ghadir S., Asmaa A. Ibrahim, Mahmoud A. Yassien, i Khaled M. Aboshanab. "Production and Statistical Optimization of Paromomycin By Streptomyces Rimosus NRRL 2455 in Solid State Fermentation." BMC Microbiol 2021.
Cita MLAEl-Housseiny, Ghadir S., Asmaa A. Ibrahim, Mahmoud A. Yassien, i Khaled M. Aboshanab. "Production and Statistical Optimization of Paromomycin By Streptomyces Rimosus NRRL 2455 in Solid State Fermentation." BMC Microbiol 2021.
Atenció: Aquestes cites poden no estar 100% correctes.