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Characterization of Volatile Organic Compounds in Mango Ginger (Curcuma amada Roxb.) from Myanmar
Curcuma amada Roxb. (Zingiberaceae), commonly known as mango ginger because its rhizome and foliar parts have a similar aroma to mango. The rhizome has been widely used in food industries and alternative medicines to treat a variety of internal diseases such as cough, bronchitis, indigestion, colic,...
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| Publicado no: | Metabolites |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7824228/ https://ncbi.nlm.nih.gov/pubmed/33396947 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/metabo11010021 |
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