Dietary Habits Associated with Anemia in Pregnant Women Attending Antenatal Care Services

Anemia is a major cause of morbidity and mortality of pregnant women and increases the risks of fetal and neonatal morbidity and mortality. Approximately 50% of all anemia is estimated to be caused by low dietary intake of iron, poor absorption of dietary iron, or blood loss. The objective of the pr...

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Bibliografiske detaljer
Udgivet i:Curr Dev Nutr
Main Authors: Gibore, Nyasiro S, Ngowi, Agatha F, Munyogwa, Mariam J, Ali, Mwanaisha M
Format: Artigo
Sprog:Inglês
Udgivet: Oxford University Press 2020
Fag:
ORIGINAL RESEARCH
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7809361/
https://ncbi.nlm.nih.gov/pubmed/33501404
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa178
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