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Propionic acid production from apple pomace in bioreactor using Propionibacterium freudenreichii: an economic analysis of the process
Propionic acid and its salts are widely used as food and feed preservative. Currently, these compounds are chemically produced, which is more profitable compared to biotechnological production using bacteria of the Propionibacterium genus. Appropriate steps can enable reducing the production costs;...
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| Pubblicato in: | 3 Biotech |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer International Publishing
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7801545/ https://ncbi.nlm.nih.gov/pubmed/33489679 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-020-02582-x |
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