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THI Modulation of Genetic and Non-genetic Variance Components for Carcass Traits in Hanwoo Cattle
The phenotype of carcass traits in beef cattle are affected by random genetic and non-genetic effects, which both can be modulated by an environmental variable such as Temperature-Humidity Index (THI), a key environmental factor in cattle production. In this study, a multivariate reaction norm model...
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| Publicado en: | Front Genet |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Frontiers Media S.A.
2020
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7786192/ https://ncbi.nlm.nih.gov/pubmed/33424920 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fgene.2020.576377 |
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