Maternal consumption of artificially sweetened beverages during pregnancy is associated with infant gut microbiota and metabolic modifications and increased infant body mass index

Artificial sweetener consumption by pregnant women has been associated with an increased risk of infant obesity, but the underlying mechanisms are unknown. We aimed to determine if maternal consumption of artificially sweetened beverages (ASB) during pregnancy is associated with modifications of inf...

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Detalhes bibliográficos
Publicado no:Gut Microbes
Main Authors: Laforest-Lapointe, Isabelle, Becker, Allan B., Mandhane, Piushkumar J., Turvey, Stuart E., Moraes, Theo J., Sears, Malcolm R., Subbarao, Padmaja, Sycuro, Laura K., Azad, Meghan B., Arrieta, Marie-Claire
Formato: Artigo
Idioma:Inglês
Publicado em: Taylor & Francis 2020
Assuntos:
Research Paper
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7781635/
https://ncbi.nlm.nih.gov/pubmed/33382954
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/19490976.2020.1857513
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