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In Vitro Evaluation of Pro- and Antioxidant Effects of Flavonoid Tricetin in Comparison to Myricetin

Flavonoids are rather common plant phenolic constituents that are known for potent antioxidant effects and can be beneficial for human health. Flavonoids with a pyrogallol moiety are highly efficient reducing agents with possible pro- and antioxidant effects, depending on the reaction milieu. Theref...

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Bibliografski detalji
Izdano u:Molecules
Glavni autori: Chobot, Vladimir, Hadacek, Franz, Bachmann, Gert, Weckwerth, Wolfram, Kubicova, Lenka
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2020
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7768484/
https://ncbi.nlm.nih.gov/pubmed/33322312
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25245850
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