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Effects of Long-Term Supplementation with Brown Seaweeds and Polyphenols in Rabbit on Meat Quality Parameters
SIMPLE SUMMARY: Safe and natural feed supplement are required to enhance animal health and welfare, answering to the agri-food system and consumers’ needs. The research for sustainable feed additives for enhancing rabbit health and meat quality parameters are needed. Plants received considerable con...
Guardat en:
| Publicat a: | Animals (Basel) |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7766534/ https://ncbi.nlm.nih.gov/pubmed/33419317 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10122443 |
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