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Degree of Saturation and Free Fatty Acid Content of Fats Determine Dietary Preferences in Laying Hens
SIMPLE SUMMARY: Understanding fat sensing in chickens has the potential to improve least cost feed formulation relevant to poultry feeds. Acid oils (soybean acid oil and palm fatty acid distillate) are economical and sustainable feedstuffs with similar fatty acid composition to crude oils (soybean o...
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| 出版年: | Animals (Basel) |
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| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2020
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7765779/ https://ncbi.nlm.nih.gov/pubmed/33352702 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10122437 |
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