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Microbiological and Antioxidant Activity of Phenolic Compounds in Olive Leaf Extract
According to many reports, phenolic compounds isolated from olive leaves have very good biological activities, especially antimicrobial. Presently, the resistance of microorganisms to antibiotics is greater than ever. Therefore, there are numerous recent papers about alternative solutions for inhibi...
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| Publicat a: | Molecules |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7765412/ https://ncbi.nlm.nih.gov/pubmed/33334001 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25245946 |
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