Low 25-Hydroxyvitamin D Levels on Admission to the Intensive Care Unit May Predispose COVID-19 Pneumonia Patients to a Higher 28-Day Mortality Risk: A Pilot Study on a Greek ICU Cohort

We aimed to examine whether low intensive care unit (ICU) admission 25-hydroxyvitamin D (25(OH)D) levels are associated with worse outcomes of COVID-19 pneumonia. This was a prospective observational study of SARS-CoV2 positive critically ill patients treated in a multidisciplinary ICU. Thirty (30)...

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Bibliographic Details
Published in:Nutrients
Main Authors: Vassiliou, Alice G., Jahaj, Edison, Pratikaki, Maria, Orfanos, Stylianos E., Dimopoulou, Ioanna, Kotanidou, Anastasia
Format: Artigo
Language:Inglês
Published: MDPI 2020
Subjects:
Brief Report
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC7764169/
https://ncbi.nlm.nih.gov/pubmed/33316914
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12123773
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