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IgE and IgG Antibodies as Regulators of Mast Cell and Basophil Functions in Food Allergy

Food allergy is a major health issue, affecting the lives of 8% of U.S. children and their families. There is an urgent need to identify the environmental and endogenous signals that induce and sustain allergic responses to ingested allergens. Acute reactions to foods are triggered by the activation...

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Detalles Bibliográficos
Publicado en:Front Immunol
Main Authors: Kanagaratham, Cynthia, El Ansari, Yasmeen S., Lewis, Owen L., Oettgen, Hans C.
Formato: Artigo
Idioma:Inglês
Publicado: Frontiers Media S.A. 2020
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7759531/
https://ncbi.nlm.nih.gov/pubmed/33362785
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fimmu.2020.603050
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