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Evidence of Marine Microplastics in Commercially Harvested Seafood

Microplastic pollution is a global issue that has a detrimental impact on food safety. In marine environments, microplastics are a threat to marine organisms, as they are often the same size range as prey and are mistaken as food. Consumption of microplastics has led to the damage of digestive organ...

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Détails bibliographiques
Publié dans:Front Bioeng Biotechnol
Auteurs principaux: Curren, Emily, Leaw, Chui Pin, Lim, Po Teen, Leong, Sandric Chee Yew
Format: Artigo
Langue:Inglês
Publié: Frontiers Media S.A. 2020
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7746775/
https://ncbi.nlm.nih.gov/pubmed/33344429
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fbioe.2020.562760
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